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Baked Ravioli For Weeknights

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Makes: 6 servings adjust

Directions

 

Step 1

Heat oven to 440.

Ingredients

  • 1 jar Pasta Sauce
  • 1 can Canned Diced Tomatoes, undrained
  • 12 cup Water

Step 2

Mix pasta sauce, tomatoes and water; spoon 1 cup into 9x13 baking dish.

Ingredients

  • 2 packages Frozen Cheese Ravioli
  • 8 ounces Shredded Cheese

Step 3

Layer half the ravioli and 1 cup shredded cheese over sauce. Top with remaining ravioli and sauce. Sprinkle with remaining shredded cheese; cover.

Ingredients

  • 2 tablespoons Grated Parmesan Cheese

Step 4

Bake 45 min. or until heated through,uncovering after 30 min. Sprinkle with parmesan. Let stand 10 min.
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