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Caribbean Marinade

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Makes: 1 servings adjust



  • 1 cup Olive Oil
  • 1 cup Tomato Sauce
  • 12 cup Red Wine Vinegar
  • 12 cup Dried Basil
  • 2 tablespoons Granulated Garlic
  • 1 teaspoon Salt
  • 14 teaspoon Cayenne
  • 14 teaspoon Curry Powder

Step 1

Put together and whisk until well mixed. Good for 6 months in fridge.
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