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Carolina Baked Beans

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Carolina Baked Beans
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Makes: 6 servings adjust



Step 1

Preheat oven to 325.


  • 25 ounces Pork and Beans, drained
  • 14 cup Molasses
  • 14 cup Ketchup
  • 1 Sweet Onion, chopped
  • 3 slices Bacon, cut in half

Step 2

Drain beans and put into 8x8 baking dish. Stir in molasses, ketchup and onions. Lay cut bacon on top. Bake for 1 hour.
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