Chargrilled Chicken with Mojo Sauce

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Chargrilled Chicken with Mojo Sauce
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Makes: 2 servings adjust
This citrusy Cuban sauce packs a real punch

Directions

Ingredients

  • 2 Chicken Breast Fillets, skinless
  • Olive Oil
  • 2 Garlic Cloves, crushed
  • 1 tablespoon Cumin Seed, toasted
  • 1 Orange, juiced & zested
  • 1 Lime, juiced & zested
  • Flat Leaf Parsley, handful, chopped

Step 1

Make a cut into the chicken breast horizontally and open out like a book - bash gently to flatten a little. Griddle (chargrill) for 2-3 minutes on each side. Whisk 2 tbsp olive oil, garlic, cumin, orange and lime juice and zest, season and stir in the parsley.

Ingredients

  • Potatoes, sauteed

Step 2

Serve the chicken with the mojo sauce and potatoes.
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