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Chocolate Cake

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Makes: 8 servings adjust
Homemade chocolate cake much richer tasting than any mix.



  • 12 cup Butter
  • 1 12 cups Sugar
  • 23 cup Cocoa Powder
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Salt
  • 1 12 teaspoons Baking Soda

Step 1

Cream butter, sugar, cocoa, soda, vanilla, and salt


  • 2 Eggs
  • 1 12 cups Buttermilk

Step 2

Mix in eggs and buttermilk


  • 1 23 cups Cake Flour, sifted

Step 3

Mix in flour on medium speed, beating for 30 seconds.

Step 4

Bake at 350 degrees 35-40 minutes (for 13x9x2 pan). Test for doneness with toothpick.
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