Kitchen Monki will be closing its doors soon, and the site will go offline.
If you would like an export of all your recipe data, please email [email protected] from the email associated with your account.
Welcome to Kitchen Monki's Consumer Site. Go to Corporate Home »

Cinnamon Apples

Print recipe & shopping list
Submitted by:
Makes: 8 servings adjust
Warm cinnamon apples can be served alone as a side dish or added to a warm pastry shell as a dessert.



  • 3 cups Apple, chopped
  • 1 cup Apple Jelly
  • 4 tablespoons Water
  • 14 teaspoon Cinnamon

Step 1

Combine all ingredients in a small saucepan and heat over low heat until jelly is melted and mixture is hot, stirring frequently Serve hot alone or with fresh pastry.
Kitchen Monki sign up