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Corned Beef Tacos

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Corned Beef Tacos
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Makes: 4 servings adjust



  • 1 cup Mayo
  • 3 tablespoons Plain Greek Yogurt
  • 3 tablespoons Cider Vinegar
  • Salt and Pepper, to taste

Step 1

Mix together the mayo, yogurt, cider vinegar, salt and pepper. Set aside.


  • 12 Green Cabbage, thinly sliced
  • 3 Carrots, julienne

Step 2

Slice the carrots and cabbage. Put into the yogurt mixture and stir until everything is coated. Set aside.


  • Corned Beef, shredded
  • Tortillas, or taco shells

Step 3

Heat the left over corned beef. Layer the taco with corned beef then slaw.
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