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Crock Pot French Dip

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Makes: 6 servings adjust



  • 1 quart Beef Broth
  • 1 package Onion Soup Mix
  • 4 pounds Roast

Step 1

Place all ingredients in crock pot.

Step 2

Cook on low for 8-10 hours.

Step 3

Remove meat and shred, place back in pot for 15 minutes to marinate.

Step 4

Serve on hoagie buns with provolone cheese if desired.
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