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Dulce De Leche

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Dulce De Leche
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Makes: 1 servings adjust



  • 14 ounces Condensed Milk

Step 1

Remove label. Fill pot with water. Put can into water (water should cover the can at all times). Bring to a rolling boil. Cover and simmer over low heat for 4 hours, add more water to keep can covered. 3 hrs for a more runny dulce de leche.

Step 2

With tongs, remove the can and put it onto a wire rack to cool completely, up to an hour. When cooled completely, open and enjoy.
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