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Fresh Cranberry Sauce

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Makes: 6 servings adjust
Fast and simple Thanksgiving tradition.



  • 1 cup Sugar
  • 1 cup Water

Step 1

Combine sugar and water. Bring to boil.


  • 12 ounces Cranberries

Step 2

Add cranberries and return to boil. Reduce heat and simmer, stirring occasionally, for 10 minutes.

Step 3

Cover and cool. Refrigerate until serving.
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