Frozen Tuna Cow |
|
Submitted by: Samantha Hall
Directions |
Ingredients
Step 1
Put the tuna in a small bowl and use a fok to shred it into small pieces.
Add the yogurt, mixing well.
|
Step 2
Using six 3-ounce mini paper cups, divide the mixture between the cups.
|
Step 3
Place the cups in the freezer until the treats are frozen, usually a couple of hours.
|
Step 4
To serve, pop a treat out of the cup or ear the cup off. The treat can be messy as it thaws, so serve on a small plate or be prepared to clean the floor
|
What is Kitchen Monki?
- The fastest way to plan your meals
- The best way to manage your grocery list
- The simplest way to organize your recipes
In short, Your Ultimate Cooking Utensil™
Log in with Facebook or Sign up now for free.


