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*Green Salsa

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Makes: 1 servings adjust

Directions

Ingredients

  • 11 Tomatillos, (10-12)
  • 2 cloves Garlic, peeled
  • 3 Shallots, 3 or 4
  • 4 Green Chile Peppers, with juice, chopped
  • 1 Jalapeno Pepper, hot, fresh, seeded
  • 14 cup Fresh Cilantro, 1/4-1/2, chopped
  • 1 Lime, juice from 1-2 limes

Step 1

Add all ingredients to food processor or blender and pulse til complete.
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