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Marilyn's Scalloped Corn

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Makes: 4 servings adjust
A comforting corn casserole.



Step 1

Preheat over to 350.


  • 1 can Cream Corn
  • 1 can Whole Kernel Corn, drained
  • 12 cup Cracker Crumbs, low fat or fat free if you prefer
  • Onion, 1 tablespoon dried, or 1/4 cup chopped fresh onion
  • 12 cup Milk, fat free if desired
  • 1 Egg, slightly beaten
  • 12 teaspoon Ground Pepper
  • 1 tablespoon Butter, or butter substitute, if desired

Step 2

Combine all ingredients.

Step 3

Bake at 350 for 60 minutes or until set.
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