Monkey Bread

Print recipe & shopping list
Submitted by: Cory Beiriger
Rating: 
Makes: 8 servings adjust
Buttery, sugary, cinnamon bread

Directions
 

Step 1

Preheat oven to 350 degrees

Ingredients

  • 2 tablespoons Cinnamon
  • 2⁄3 cup Sugar

Step 2

Combine cinnamon and 2/3 cup sugar in large bowl (not all of the sugar)

Ingredients

  • 2 packages Biscuits, Quartered (or cut into small pieces). Pillsbury Flaky biscuits works well.

Step 3

Drop biscuit quarters in the bowl a few at a time and mix with your hands until evenly covered with cinnamon sugar

Ingredients

  • 3⁄4 cup Butter
  • 1 cup Sugar

Step 4

Combine remaining sugar and butter in a pot on low heat until the butter and sugar have melted and mix it well

Ingredients

  • 1⁄2 cup Pecan Halves

Step 5

OPTIONAL - Put the pecan halves to the bottom of a buttered pan (bundt or otherwise)
 

Step 6

Add the sugared biscuits quarters to a buttered pan (bundt or otherwise) in random fashion.
 

Step 7

Pour the butter mixture over the top of the biscuits.
 

Step 8

Bake for 30-40 minutes.
Kitchen Monki sign up