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Peachy Crock Pot Pork Chops

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Peachy Crock Pot Pork Chops
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Makes: 1 servings adjust
A sweet, succulent take on your standard pork chops. Serve with salad or with your choice of rice mix.



  • 6 Pork Chops, boneless works best
  • 12 cup Peach Preserves

Step 1

Baste each side of pork chops with peach preserves; place in crock pot.


  • 1 can Canned Peaches, drained but reserving 1/3 cup syrup
  • 2 tablespoons Vegetable Oil

Step 2

Add peaches and reserved syrup.

Step 3

Cook on low 6-8 hours.


  • Peach

Step 4

Garnish with extra peaches when serving.
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