Salad Croutons

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Makes: 4 servings adjust
There's no need to buy prepared croutons when they're so easy to make.

Directions

Ingredients

  • 1 1⁄2 cups Artisan Whole Grain Bread, cubed approximately 3/4"

Step 1

Dice bread into coarse cubes, or tear into chunks if you prefer.

Ingredients

  • 1⁄2 teaspoon Italian Seasoning
  • 1⁄2 teaspoon Medium Sea Salt
  • 1⁄8 cup Extra Virgin Olive Oil

Step 2

Toss bread in seasonings and olive oil. Spread on baking sheet.
 

Step 3

Bake at 325-degrees, turning at least once, until golden brown and crunchy.
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