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Strawberries and Cream Drink

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Makes: 2 servings adjust
Refreshing and tasty summer drink.



  • 2 12 cups Strawberries
  • 1 tablespoon Fresh Lemon Juice
  • 1 teaspoon Vanilla Sugar

Step 1

Hull the strawberries. Freeze about 1 cup of the stawberries for 1 hour, or until firm. Process the remainder in a blender or food processor with the lemon juice and sugar until smooth, scraping the mixture down from the side of the bowl, if necessary.


  • 1 Cream Soda, bottle

Step 2

Divide the frozen strawberries between two tall glasses and pour in the strawberry puree. Top up with cream soda and serve immediately with long handled spoons to scoop out frozen strawberries to eat them once they have defrosted slightly.
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