Sweet and Spicy Popcorn |
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Submitted by: Kathleen Kwiecien
Per Serving: 55 Calories, 5g Fat (2g Sat.), 8mg Chol., 4g Fiber, 3g Protein, 19g Carb., 199mg Sodium
Directions |
Ingredients
Step 1
Pop the popcorn according to package instructions. While hot, carefully open package and dump into a large bowl.
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Ingredients
Step 2
Put the sugar, butter and chili powder in a microwaveable bowl; microwave on medium (50% power) until butter melts, about 1 minute. Stir to dissolve sugar. Drizzle over freshly popped popcorn, and toss to evenly coat. Cool. Transfer to a sealed container.
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