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Tater Tot Taco Casserole

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Makes: 6 servings adjust



  • 2 pounds Ground Beef
  • 12 Onion, chopped
  • 1 envelope Taco Seasoning
  • 23 cup Water
  • 12 bag Frozen Corn, thawed
  • 1 can Fiesta Nacho Cheese Condensed Soup
  • 1 bag Frozen Tater Tots, 32 oz

Step 1

Heat oven to 350. Cook beef and onion, drain. Stir in taco seasoning and water. Simmer 5 minutes. Add corn and soup. Transfer to greased 13x 9 in dish. Arrange tots on top in single layer. Bake uncovered, 30-35 minutes or until tots are crispy brown.
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