Thanksgiving Cranberry Sauce

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Submitted by: T Monki
Rating: 
Makes: 1 servings adjust
With just 1 Weight Watchers Point per serving, you don’t need to feel any guilt about indulging in this tasty, low calorie cranberry sauce recipe! Each serving = 1/2 cup 1 Serving = 1 Weight Watchers Point

Directions

Ingredients

  • 1 cup Water
  • 1⁄4 cup Granulated Sugar
  • 2⁄3 cup Splenda Sweetener, (No Calorie Sweetener)

Step 1

In a medium sized pot, combine water, sugar, and Splenda over high heat until sugar and Splenda have dissolved.

Ingredients

  • 1 bag Cranberries, 12 oz bag
  • 1 dash Cinnamon
  • 1 dash Grated Nutmeg

Step 2

Then add bag of cranberries and dash of cinnamon and nutmeg and bring to a boil.
 

Step 3

When cranberries start to “pop”, stir gently and remove from heat. Transfer cranberry sauce into serving dish and place in fridge to chill.
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