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Thyme And Lime Lemonade

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Thyme And Lime Lemonade
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Makes: 4 servings adjust
185 calories; 1mg sodium; 24g carbohydrates; 20g sugar; 9mg calcium



  • 10 Thyme Sprigs, plus sprigs for serving
  • 14 cup Lime Juice, fresh
  • 3 cups Lemonade

Step 1

In a pitcher, mash the thyme with the lime juice. Add the lemonade and refrigerate for at least 1 hour, or up to 1 day.


  • 34 cup Vodka, optional

Step 2

Add the vodka, if using. Serve over ice and garnish with the thyme sprigs.


  • Seltzer, optional

Step 3

To add some sparkle, top each glass with a splash of seltzer.
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