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Turkey Stuffing

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Makes: 8 servings adjust
Combined a couple different stuffing recipes using Stove Top Turkey stuffing mix.



Step 1

Preheat oven to 325 degrees F. Coat a baking dish with cooking spray.


  • 1 12 pounds Sage Sausage
  • 1 Onion, chopped
  • 2 Celery Ribs, chopped

Step 2

In a large skillet over medium-high heat, brown sausage. Remove sausage and saute onion and celery 5 to 7 minutes, or until golden.


  • 12 stick Butter, melted
  • 1 can Water Chestnuts, diced
  • 3 cups Chicken Stock
  • 2 Eggs, beaten
  • 1 12 boxes Herb Seasoned Stuffing Mix

Step 3

In a large bowl, combine chicken broth, stuffing, and water chestnuts; mix well. Add melted butter, sausage, onion, celery, and eggs; mix well. Spoon into prepared baking dish.

Step 4

Cover with aluminum foil and bake 30 minutes. Uncover and bake 30 to 35 additional minutes, or until heated through and top is golden.
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