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Uncle Charlie's Pico De Gallo

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Uncle Charlie's Pico De Gallo
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Makes: 20 servings adjust
The BEST pico de gallo recipe! Makes for a great snack with chips, or topping on hamburgers, and hot dogs!



  • 2 bags Coleslaw, 16 oz
  • 1 bunch Fresh Cilantro, chopped
  • 1 medium Red Onion, chopped small
  • 8 ounces Sliced Pepperoncini, Mezzetta brand Deli-Sliced
  • 14 cup Minced Garlic
  • 16 ounces Salsa, Herdez Red brand
  • 7 ounces Canned Green Chili Peppers, Ortega brand, chopped
  • 29 ounces Canned Mandarin Orange Slices, Del Monte brand, chopped

Step 1

Mix all ingredients together and let sit for 30 minutes for all the flavors to blend. Serve with chips, or add to hamburgers, hot dogs, ect.
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