squidopus
posted 1 year ago
Whats cookin'? Anything and everything!
About
I cook. A lot. I usually start with a plan but end up getting sidetracked with other ideas and recipes as I come across them. I don't have ADD. It just happens this way because I want to try EVERYTHING!
Featured Recipes
Fluffy ricotta and fresh lemon zest are a perfect pair when swirled into an airy pancake. View Recipe
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All you need to know is that this recipe is a delight and it will steal the spotlight, even from a crepe cake, wherever you put it out. Lemon curd. S… View Recipe
Mardi Gras! View Recipe
Inspired by the Pink Door, Seattle. I ate their version and they were delicious, so I tried to make my own. Experiment with cheeses, I tried Fontin… View Recipe
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Playin_d_fiddle (GF)
1 year ago
Hah! like that, apparently it doesn't make it blanks. But it will show as a blank line between your paragraphs in your recipe typing. If you use just one <br> it will just be like pressing "Enter" once. <br><br> is like pressing "Enter" twice. Does that help? :)
1 year ago
Hey! So answering your question: I would say when you're entering a recipe and want to talk about the changes you made or what not, use the "Description" section at the very start of entering the recipe. You could also add a "Step" that you type all your hints into. And to separate them into paragraphs, or separate thoughts or whatever you're thinking, use the letters "br" enclosed in the less-than and greater-than symbols, twice. Does that make sense? I can't type it, bc if I do it will just show a blank line ;)
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